The Food and Drink Federation Scotland and Tilda Rice have designed a classroom challenge for S1-3 pupils.
We are challenging pupils to design a new rice-based food product using Tilda rice alongside any by-product ingredient, or that utilises ‘food waste’ and uses local produce.
Designed to develop an understanding of sustainability, employability skills, and the skills required to work in food and drink, this activity supports healthy eating and social responsibility. The challenge also supports multiple curriculum principles (more info is provided within the entry form).
Entries will be judged against the criteria set out in the entry form, with the winning team receiving £100, and two runner up teams receiving £50 each. The winning school will also receive £100 worth of kitchen equipment.
View full information here: https://bit.ly/46zC9y2
Pre-register your interest by emailing skills@fdfscotland.org.uk
19th August - 1st November 2024 (3hrs)
Online
Food and drink
Action
Secondary S1 to S3 (11-14 year old)
Aberdeen City
Aberdeenshire
Angus
Argyll and Bute
Clackmannanshire
Dumfries & Galloway
Dundee City
East Ayrshire
East Dunbartonshire
East Lothian
East Renfrewshire
Edinburgh (City of)
Eilean Siar
Falkirk
Fife
Glasgow
Highland
Inverclyde
Midlothian
Moray
North Ayrshire
North Lanarkshire
Orkney Islands
Perth & Kinross
Renfrewshire
Scottish Borders
Shetland Islands
South Ayrshire
South Lanarkshire
Stirling
West Dunbartonshire
West Lothian